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Fruit Oils
MATERIAL SPECIFICATION
Description:
Grapeseed Oil Refined
INCI Name:
Vitis Vinifera seed oil
CAS No:
8024-22-4
ANALYTICAL DETAILS
RANGE(%)
TYPICAL(%)
IODINE VALUE (CALC)
130 – 145
131.1
FREE FATTY ACID CONTENT(% AS OLEIC)
0.5 max
0.07
SAPONIFICATION VALUE
185 – 200
194.5
UNSAPONIFIABLE MATTER
< 2 %
0.61 %
PEROXIDE VALUE
3.0 max
1.0
FATTY ACID PROFILE (MAJOR ACIDS)
RANGE(%)
TYPICAL (%)
Palmitic
C16:0
6 - 9
7.08
Palmitoleic
C16:1
< 1
0.11
Stearic
C18:0
3 - 6
4.0
Oleic
C18:1
12 - 25
16.40
Linoleic
C18:2
60 - 75
70.20
Alpha Linolenic
C18:3
< 1.5
0.31
Icosanoic
C20:0
< 0.5
0.2
Icosenoic
C20:1
< 0.5
0.2
Docosanoic
C22:0
< 0.3
0.1
© 2006 Statfold Seed Oil Developments Limited
